This is the simplest tomato spread recipe ever.
Shared on a watsapp group of health enthusiasts, I was a bit skeptical about the outcome, since it was so simple. Yet when I did try it for the pizza express project, it was so awesome. Maybe because of the organic tomatoes or the homegrown and dried basil, this one turned out to be quite sweet as well. somewhat similar to the tomato ketchup we find in the market.
Ingredients:
8 ripe tomatos
one bunch basil leaves (I used homegrown and freeze dried ones.)
Red chilli powder
Black salt.
slit the tomatoes.
Add the basil, salt and chilli powder
Close with lid and let it boil for 10 to 15 minutes. NO need to add water.
Grind it together.
There it is ready to use!
Simple!
Here is the one I made, sitting coyly in the steel container, with the other pizza toppings.
Here it is Spread over the pizza base.
Shared on a watsapp group of health enthusiasts, I was a bit skeptical about the outcome, since it was so simple. Yet when I did try it for the pizza express project, it was so awesome. Maybe because of the organic tomatoes or the homegrown and dried basil, this one turned out to be quite sweet as well. somewhat similar to the tomato ketchup we find in the market.
Ingredients:
8 ripe tomatos
one bunch basil leaves (I used homegrown and freeze dried ones.)
Red chilli powder
Black salt.
slit the tomatoes.
Add the basil, salt and chilli powder
Close with lid and let it boil for 10 to 15 minutes. NO need to add water.
Grind it together.
There it is ready to use!
Simple!
Here is the one I made, sitting coyly in the steel container, with the other pizza toppings.
Here it is Spread over the pizza base.
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